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Blueberry powder and gut bacteria in older adults with mild low mood

A clinical trial in people · The journal of nutrition, health & aging · Aug 21, 2026

What this means

A small study of 18 older adults found some gut gene changes after blueberry powder, but mood changes did not differ from placebo. The results are preliminary and need more studies to confirm any link.

Plain-English summary written by an AI model from the abstract. The original is below.

Tested inPeople
Who it was tested in
18 older adults with mild depressive symptoms
Kind of research
A clinical trial in people

The science

Original title
A pilot study of daily blueberry intake modulates the gut microbiota enzyme commissions in older, sedentary adults with mild depressive symptoms.
Authors
Millar CL, Chopra MP, Morgan X et al.
Journal
The journal of nutrition, health & aging
Published
Aug 21, 2026
Study type
Clinical trial · in humans

Abstract

Background

Fiber and anthocyanins in blueberries have potential to modify the gut microbiome and metabolites that are relevant to depression in older adults. Our objective was to preliminarily determine the effect of blueberry consumption on the gut microbiome, metabolites, and depressive symptoms.

What they did

Sedentary, older adults (≥65y) with mild depressive symptoms were enrolled in a randomized, double-blind, parallel-arm, placebo-controlled pilot study. Participants consumed 48 g/day of blueberry powder (∼2 cups of fresh berries) or placebo for 3 months. Metagenomic sequencing measured the abundance of fecal bacterial species and genes, liquid chromatography/mass spectrometry evaluated gut-derived fecal short chain fatty acids (SCFA), and validated questionnaires evaluated depressive symptoms before and after the intervention. Eighteen participants who were predominantly female and white completed the intervention (Placebo Group, n = 8, mean age: 75 ± 6; Blueberry Group, n = 10, mean age: 71 ± 4).

What they found

Measures of species abundance, MetaCyc pathways, and metabolites did not change. There were statistically significant in the gene abundance of several Enzyme Commissions (EC) of the gut microbiome within the Blueberry Group-including EC 3.6.3.31 Polyamine Transporting ATPase, which is involved in the production of the neurotransmitter, gamma-aminobutyric acid (GABA). While there were no statistically significant differences in changes in depressive symptoms between groups, the magnitude of reduction in depressive symptom severity appeared greater, with smaller variability in the Blueberry Group, which was paired with minor changes in the gut microbial ECs. Our data are preliminary and warrant additional studies to investigate the link between blueberries, the gut-microbiome, and mood in older adults.

The authors' abstract, grouped under plain headings from its own section labels.

Read it on PubMed ↗

Millar CL, Chopra MP, Morgan X et al. A pilot study of daily blueberry intake modulates the gut microbiota enzyme commissions in older, sedentary adults with mild depressive symptoms. The journal of nutrition, health & aging. 2026. doi:10.1016/j.jnha.2026.100958. PMID: 42628247. https://pubmed.ncbi.nlm.nih.gov/42628247/

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